CATERING MENU
GOURMET SANDWICHES 10.50pp
on a selection of Turkish, wholemeal and grain bread.
DOUBLE SMOKED LEG HAM
smoked leg ham, Dijon mustard, Swiss cheese, tomato and mixed leaves.
ROASTED TURKEY
roast turkey, wild cranberry relish, avocado, Swiss cheese and wild rocket.
SMOKED SALMON
smoked salmon, cream cheese, avocado, Spanish onion, capers and rocket.
ROASTED CHICKEN BREAST
roast chicken breast, avocado, mayo, Swiss cheese and mixed leaves.
GRILLED EGGPLANT
grilled eggplant, roasted capsicum, grilled zucchini, pesto and Swiss cheese.
CHICKEN SCHNITZEL
chicken schnitzel, smoked ham, mayo, tomato, Spanish onion and tasty cheese.
GRILLED BACON
grilled bacon, avocado, in-house chili jam, roasted capsicum and Swiss cheese.
SEASONAL FRUIT BOWL
*Minimum serve: 6 people.
GOURMET WRAPS 10.50pp
served on fresh or toasted tortilla.
PORTUGESE CHICKEN WRAP
grilled crumbed chicken breast, tasty cheese, imported American mayo, in-house mild chili oil and iceberg lettuce.
STEAK WRAP
marinated grilled rump steak, tzatziki, hot chili sauce, tomato, Spanish onion and mixed leaves.
TANDOORI CHICKEN WRAP
tandoori chicken, mango chutney, cucumber, yoghurt raita and mixed leaves.
CHICKPEA WRAP
homemade chickpea pattie, hummus, tomato, Spanish onion, sweet chili sauce, rocket and mixed leaves.
VEGGIE WRAP
grilled eggplant, roasted capsicum, grilled zucchini, pesto, Swiss cheese and rocket.
TUNA WRAP
tuna mixed with dill, lemon & Spanish onion, avocado, cucumber, mayo and mixed leaves.
CLASSIC SANDWICHES 7.50pp
A variety of triangle sandwiches served on white & wholemeal.
*Minimum serve: 6 people.