THE STACK

beetroot hummus, king mushrooms, smashed avocado, poached eggs & haloumi, served on artisan sourdough

SHAKSHOUKA

Moroccan-style eggs baked in lightly-spiced tomato sauce with bacon, capsicum, onion & dukkah, served with toasted wholemeal rye

GRANOLA BOMB

evia yoghurt & Sonoma granola, topped with fresh berries and banana

88 BREKKIE BURGER

scrambled eggs, bacon, tomato relish & aioli

BUTTERMILK PANCAKES

served with fresh strawberries, fairy floss, ricotta mousse, rose water-infused maple syrup & crushed pistachios (option: add ice cream)

FRESH FRUIT SALAD

seasonal fresh fruits with plain or berry yoghurt (option: add Sonoma natural muesli)

SIDE ORDERS

grilled tomato/ avocado/ hash browns

bacon/ sauteed mushrooms/ baby spinach

chorizo/ smoked salmon/ haloumi

FROM THE GRILL

SEARED TUNA POKE BOWL

with brown rice, wasabi peas, marinated seaweed, cherry tomatoes, crispy shallots, bonito mayo, red cabbage & ponzu dressing

PORTUGUESE CHICKEN BURGER

marinated grilled chicken breast fillet, cheddar cheese, American mayo, mild chili oil & lettuce, on a toasted bun, served with chips

WAGYU BEEF BURGER

caramelised onion, American mustard, pickles, lettuce, tomato relish, tomato & cheddar cheese, on a toasted bun, served with chips

VEGGIE BURGER

baked cauliflower and chickpea patty with tomato, cucumber, lettuce, beetroot relish, chili jam & tahini, on a toasted bun

HALOUMI TOASTIE

grilled haloumi, olive tapenade with fresh tomato & baby spinach on toasted Turkish bread

SCHNITZEL SANGA

crumbed breast schnitzel, cabbage slaw, American mayo, fresh tomato, Spanish onion & cheddar cheese, served on fresh wholemeal rye

SOUP OF THE DAY

*Our available soups change day to day, please ask our friendly staff about what we’ve got cooking! 🙂
*served seasonally (colder months only)

SALADS

THAI BEEF SALAD

served with lemon and ginger dressing, chilli jam, fresh coriander and avocado

WILD RICE SALAD

wild & brown rice, capsicum, corn, shallots, parsley, cashews, almonds and currants with a lemon & soy dressing

ROAST VEGGIE & HALOUMI SALAD

roasted cauliflower, beetroot, Dutch carrot, sweet potato, cherry tomatoes, haloumi, snow pea tendrils, marinated goats’ cheese & white balsamic dressing

*Please note, our menu is subject to seasonal changes. We apologise for any inconvenience.

ESPRESSO

LATTE, CAPPUCCINO, FLAT WHITE, SHORT BLACK

BATCH BREW

MUG MOCHA

MUG CHAI LATTE

HOT CHOCOLATE

FLAVOURED SYRUP

hazelnut, caramel, vanilla

DECAF/ EXTRA SHOT OF COFFEE

ALTERNATIVE MILKS AVAILABLE: SOY/ALMOND/LACTOSE-FREE/OAT

FRAPPES – DAIRY FREE

BLUEBERRY BLAST

blueberries, strawberries, cranberry juice & raspberry sorbet

MAMBA

mango, banana, orange juice & pineapple sorbet

TROPICANA

strawberries, pineapple, mango, cranberry juice & raspberry sorbet

PASSION DELIGHT

mango, passionfruit, orange juice & mango sorbet

JUICE & SMOOTHIES

COLD PRESSED ORANGE JUICE

FRESHLY SQUEEZED JUICE

with your choice of any mixture of: orange, pineapple, watermelon, carrot, celery, beetroot, ginger, mint & lemon

AÇAÍ SMOOTHIE

Amazon Açaí, coconut water & banana

FRUIT SMOOTHIES

blended with vanilla ice cream and honey, with your choice of: strawberry, banana, mango or mixed berry